Take-out orders can be placed over the phone (207-274-6010) or in-person between 11:30 am - 8:30 pm on Monday, Thursday, Friday, & Saturday, & 11:30 am - 7:30 pm on Sunday
TAKE-OUT MENU
PLEASE NOTE
We take all reasonable precautions to avoid cross-contamination between regular and GF items. While these procedures are sufficient for most people with gluten intolerance, we recommend that those with extreme gluten allergies order with caution, and alert our staff of your allergy. ___________________________________________________
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.